Fermentation Ingredients - Global Market Outlook (2017-2026)

   |   08-Oct-2018    |   pages    |  Stratistics MRC

Fermentation Ingredients - Global Market Outlook (2017-2026)

Global Fermentation Ingredients Market is accounted for $29.00 billion in 2017 and expected to grow at a CAGR of 10.2% to reach $69.59 billion by 2026. Increasing demand for healthy food amongst consumers of all age groups is propelling the growth of the market. On the contrary, huge expenses of ingredients and potential health risks caused by fermentation are a few hampering found in the market.

Fermentation process is a biological process and it has requirements of sterility and use of cellular enzyme reactions instead of chemical reactions aided by inanimate catalyst at particular temperature and pressure. It is a process through which, the bacteria convert carbohydrate (such as sugar or starch) into an acid or alcohol.

Among Applications, food and beverages segment commanded the largest market share. The growth for this segment is due to the growing consumption of fermentation ingredients for various uses such as food preservation and increase in shelf life of food products. On the basis of geography, Asia-Pacific acquired the largest market share, which can be attributed to the high demand for quality food and personal care products, which in turn led to the increase in demand for the market in this region.

Cargill, Incorporated, CHR. Hansen A/S, E.I. Dupont De Nemours and Company, BASF SE, Associated British Food (ABF), Allied Bakeries, CSK Food Enrichment, Koninklijke DSM N.V., Ajinomoto Corporation Inc., Angelyeast Co., Ltd., Dawn Food Products, Dohler Group, Bakels, Ingredion, ROquette Group, Lallemand Inc., Lonza , Puratos Group, Kerry Group   and Evonik industries are some of the key players of fermentation ingredients market.

Forms Covered:
• Liquid Form
• Dry Form

Type of Ingredients Covered:
• Artificial Sweeteners
• Brine
• Water
• Salt
Processes Covered:
• Continuous Fermentation
• Batch Fermentation
• Anaerobic Fermentation
• Aerobic Fermentation

Types Covered:
• Industrial Enzymes
• Organic acids        
• Alcohols        
• Polymer (Polysacchrides/Xanthan)
• Amino Acids
• Antibiotics        
• Chemicals
• Nutritional
• Vitamins
• Biogas
• Therapeutic Compounds
• Industrial Enzymes
• Food and Food Additives

Distribution Channels Covered:    
• Online Stores
• Supermarkets/ Hypermarkets
• Other Distribution Channels

Applications Covered:
• Paper
• Feed
• Pharmaceuticals        
• Personal Care
• Food and beverages       
• Biofuel
• Textile & Leather
• Animal Feed
• Wineries and Spirits
• Other Applications

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan       
    • China       
    • India       
    • Australia 
    • New Zealand     
    • South Korea      
    • Rest of Asia Pacific   
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:
- Market share assessments for the regional and country level segments
- Market share analysis of the top industry players
- Strategic recommendations for the new entrants
- Market forecasts for a minimum of 9 years of all the mentioned segments, sub segments and the regional markets
- Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
- Strategic recommendations in key business segments based on the market estimations
- Competitive landscaping mapping the key common trends
- Company profiling with detailed strategies, financials, and recent developments
- Supply chain trends mapping the latest technological advancements

1 Executive Summary        
          
2 Preface         
 2.1 Abstract         
 2.2 Stake Holders       
 2.3 Research Scope       
 2.4 Research Methodology      
  2.4.1 Data Mining      
  2.4.2 Data Analysis      
  2.4.3 Data Validation      
  2.4.4 Research Approach      
 2.5 Research Sources       
  2.5.1 Primary Research Sources     
  2.5.2 Secondary Research Sources     
  2.5.3 Assumptions      
          
3 Market Trend Analysis       
 3.1 Introduction       
 3.2 Drivers        
 3.3 Restraints       
 3.4 Opportunities       
 3.5 Threats         
 3.6 Application Analysis      
 3.7 Emerging Markets       
 3.8 Futuristic Market Scenario      
          
4 Porters Five Force Analysis       
 4.1 Bargaining power of suppliers      
 4.2 Bargaining power of buyers      
 4.3 Threat of substitutes      
 4.4 Threat of new entrants      
 4.5 Competitive rivalry       
          
5 Global Fermentation Ingredients Market, By Form      
 5.1 Introduction       
 5.2 Liquid Form       
 5.3 Dry Form         
          
6 Global Fermentation Ingredients Market, By Type of Ingredients   
 6.1 Introduction       
 6.2 Artificial Sweeteners      
  6.2.1 Agave Syrup      
  6.2.2 Honey       
  6.2.3 Sugar       
 6.3 Brine        
 6.4 Water         
 6.5 Salt         
  6.5.1 Kosher       
  6.5.2 Sea Salt       
  6.5.3 Canning       
          
7 Global Fermentation Ingredients Market, By Process     
 7.1 Introduction       
 7.2 Continuous Fermentation       
 7.3 Batch Fermentation       
 7.4 Anaerobic Fermentation       
 7.5 Aerobic Fermentation       
          
8 Global Fermentation Ingredients Market, By Type            
 8.1 Introduction       
 8.2 Industrial Enzymes       
 8.3 Organic acids                
 8.4 Alcohols                
  8.4.1 Ethanol        
 8.5 Polymer (Polysacchrides/Xanthan)      
 8.6 Amino Acids        
 8.7 Antibiotics                
 8.8 Chemicals       
 8.9 Nutritional       
 8.10 Vitamins         
 8.11 Biogas        
 8.12 Therapeutic Compounds      
 8.13 Industrial Enzymes        
 8.14 Food And Food Additives      
          
9 Global Fermentation Ingredients Market, By Distribution Channel        
 9.1 Introduction       
 9.2 Online Stores       
 9.3 Supermarkets/ Hypermarkets      
 9.4 Other Distribution Channels      
  9.4.1 Unorganized Retailers     
  9.4.2 Health Stores      
          
10 Global Fermentation Ingredients Market, By Application       
 10.1 Introduction       
 10.2 Paper         
 10.3 Feed         
 10.4 Pharmaceuticals                
 10.5 Personal Care        
 10.6 Food and beverages              
  10.6.1 Bakery       
  10.6.2 Brewery & Distilling      
  10.6.3 Dairy Products      
 10.7 Biofuel         
 10.8 Textile & Leather       
 10.9 Animal Feed        
 10.10 Wineries and Spirits      
 10.11 Other Applications       
          
11 Global Fermentation Ingredients Market, By Geography    
 11.1 Introduction       
 11.2 North America       
  11.2.1 US       
  11.2.2 Canada       
  11.2.3 Mexico       
 11.3 Europe        
  11.3.1 Germany       
  11.3.2 UK       
  11.3.3 Italy       
  11.3.4 France       
  11.3.5 Spain       
  11.3.6 Rest of Europe      
 11.4 Asia Pacific       
  11.4.1 Japan       
  11.4.2 China       
  11.4.3 India       
  11.4.4 Australia       
  11.4.5 New Zealand      
  11.4.6 South Korea      
  11.4.7 Rest of Asia Pacific      
 11.5 South America       
  11.5.1 Argentina      
  11.5.2 Brazil       
  11.5.3 Chile       
  11.5.4 Rest of South America     
 11.6 Middle East & Africa      
  11.6.1 Saudi Arabia      
  11.6.2 UAE       
  11.6.3 Qatar       
  11.6.4 South Africa      
  11.6.5 Rest of Middle East & Africa     
          
12 Key Developments        
 12.1 Agreements, Partnerships, Collaborations and Joint Ventures   
 12.2 Acquisitions & Mergers      
 12.3 New Product Launch      
 12.4 Expansions       
 12.5 Other Key Strategies      
          
13 Company Profiling        
 13.1 Cargill, Incorporated        
 13.2 CHR. Hansen A/S        
 13.3 E.I. Dupont De Nemours and Company      
 13.4 BASF SE         
 13.5 Associated British Food (ABF)      
 13.6 Allied Bakeries       
 13.7 CSK Food Enrichment      
 13.8 Koninklijke DSM N.V.       
 13.9 Ajinomoto Corporation Inc.       
 13.10 Angelyeast Co., Ltd.       
 13.11 Dawn Food Products      
 13.12 Dohler Group        
 13.13 Bakels        
 13.14 Ingredion       
 13.15 ROquette Group       
 13.16 Lallemand Inc.        
 13.17 Lonza         
 13.18 Puratos Group       
 13.19 Kerry Group       
 13.20 Evonik industries 

Fermentation Ingredients - Global Market Outlook (2017-2026)

List of Tables         
1 Global Fermentation Ingredients Market Outlook, By Region (2016-2026) (US $MN)  
2 Global Fermentation Ingredients Market Outlook, By Form (2016-2026) (US $MN)  
3 Global Fermentation Ingredients Market Outlook, By Liquid Form (2016-2026) (US $MN) 
4 Global Fermentation Ingredients Market Outlook, By Dry Form (2016-2026) (US $MN) 
5 Global Fermentation Ingredients Market Outlook, By Type of Ingredients (2016-2026) (US $MN)
6 Global Fermentation Ingredients Market Outlook, By Artificial Sweeteners (2016-2026) (US $MN)
7 Global Fermentation Ingredients Market Outlook, By Agave Syrup (2016-2026) (US $MN) 
8 Global Fermentation Ingredients Market Outlook, By Honey (2016-2026) (US $MN)  
9 Global Fermentation Ingredients Market Outlook, By Sugar (2016-2026) (US $MN)  
10 Global Fermentation Ingredients Market Outlook, By Brine (2016-2026) (US $MN)  
11 Global Fermentation Ingredients Market Outlook, By Water (2016-2026) (US $MN)  
12 Global Fermentation Ingredients Market Outlook, By Salt (2016-2026) (US $MN)  
13 Global Fermentation Ingredients Market Outlook, By Kosher (2016-2026) (US $MN)  
14 Global Fermentation Ingredients Market Outlook, By Sea Salt (2016-2026) (US $MN) 
15 Global Fermentation Ingredients Market Outlook, By Canning (2016-2026) (US $MN) 
16 Global Fermentation Ingredients Market Outlook, By Process (2016-2026) (US $MN) 
17 Global Fermentation Ingredients Market Outlook, By Continuous Fermentation (2016-2026) (US $MN)
18 Global Fermentation Ingredients Market Outlook, By Batch Fermentation (2016-2026) (US $MN)
19 Global Fermentation Ingredients Market Outlook, By Anaerobic Fermentation (2016-2026) (US $MN)
20 Global Fermentation Ingredients Market Outlook, By Aerobic Fermentation (2016-2026) (US $MN)
21 Global Fermentation Ingredients Market Outlook, By Type (2016-2026) (US $MN)  
22 Global Fermentation Ingredients Market Outlook, By Industrial Enzymes (2016-2026) (US $MN)
23 Global Fermentation Ingredients Market Outlook, By Organic acids (2016-2026) (US $MN) 
24 Global Fermentation Ingredients Market Outlook, By Alcohols (2016-2026) (US $MN) 
25 Global Fermentation Ingredients Market Outlook, By Ethanol (2016-2026) (US $MN) 
26 Global Fermentation Ingredients Market Outlook, By Polymer (Polysacchrides/Xanthan) (2016-2026) (US $MN)
27 Global Fermentation Ingredients Market Outlook, By Amino Acids (2016-2026) (US $MN) 
28 Global Fermentation Ingredients Market Outlook, By Antibiotics (2016-2026) (US $MN) 
29 Global Fermentation Ingredients Market Outlook, By Chemicals (2016-2026) (US $MN) 
30 Global Fermentation Ingredients Market Outlook, By Nutritional (2016-2026) (US $MN) 
31 Global Fermentation Ingredients Market Outlook, By Vitamins (2016-2026) (US $MN) 
32 Global Fermentation Ingredients Market Outlook, By Biogas (2016-2026) (US $MN)  
33 Global Fermentation Ingredients Market Outlook, By Therapeutic Compounds (2016-2026) (US $MN)
34 Global Fermentation Ingredients Market Outlook, By Industrial Enzymes (2016-2026) (US $MN)
35 Global Fermentation Ingredients Market Outlook, By Food And Food Additives (2016-2026) (US $MN)
36 Global Fermentation Ingredients Market Outlook, By Distribution Channel (2016-2026) (US $MN)
37 Global Fermentation Ingredients Market Outlook, By Online Stores (2016-2026) (US $MN) 
38 Global Fermentation Ingredients Market Outlook, By Supermarkets/ Hypermarkets (2016-2026) (US $MN)
39 Global Fermentation Ingredients Market Outlook, By Other Distribution Channels (2016-2026) (US $MN)
40 Global Fermentation Ingredients Market Outlook, By Unorganized Retailers (2016-2026) (US $MN)
41 Global Fermentation Ingredients Market Outlook, By Health Stores (2016-2026) (US $MN) 
42 Global Fermentation Ingredients Market Outlook, By Application (2016-2026) (US $MN) 
43 Global Fermentation Ingredients Market Outlook, By Paper (2016-2026) (US $MN)  
44 Global Fermentation Ingredients Market Outlook, By Feed (2016-2026) (US $MN)  
45 Global Fermentation Ingredients Market Outlook, By Pharmaceuticals (2016-2026) (US $MN) 
46 Global Fermentation Ingredients Market Outlook, By Personal Care (2016-2026) (US $MN) 
47 Global Fermentation Ingredients Market Outlook, By Food and beverages (2016-2026) (US $MN)
48 Global Fermentation Ingredients Market Outlook, By Bakery (2016-2026) (US $MN)  
49 Global Fermentation Ingredients Market Outlook, By Brewery & Distilling (2016-2026) (US $MN)
50 Global Fermentation Ingredients Market Outlook, By Dairy Products (2016-2026) (US $MN) 
51 Global Fermentation Ingredients Market Outlook, By Biofuel (2016-2026) (US $MN)  
52 Global Fermentation Ingredients Market Outlook, By Textile & Leather (2016-2026) (US $MN) 
53 Global Fermentation Ingredients Market Outlook, By Animal Feed (2016-2026) (US $MN) 
54 Global Fermentation Ingredients Market Outlook, By Wineries and Spirits (2016-2026) (US $MN)
55 Global Fermentation Ingredients Market Outlook, By Other Applications (2016-2026) (US $MN)
          
NOTE: Tables for North America, Europe, Asia Pacific, South America and Middle East & Africa are represented in the same manner above

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