Food Enzymes - Global Market Outlook (2017-2026)
The Global Food Enzymes Market is accounted for $2.39 billion in 2017 and is expected to reach $5.28 billion by 2026 growing at a CAGR of 9.2% during the forecast period. Factors such as rising demand for processed food, increasing awareness about healthy & nutritional foods and better food quality are fueling the market growth. However, altering legislations and lack of consistent safety rules is hindering the growth of the market. One of the major opportunities in the market is replacing traditional chemicals in different industries.
Food enzymes are biocatalysts, supplied from plants, animals or micro-organisms used to change the speed of biochemical reactions in foods and beverages. It is used to improve the superiority and develop the nutritional properties of food & beverage products. These are also added to enhance the flavors, texture and organoleptic properties of foods & beverages. It has broad application in meat processing, dairy industries and alcoholic beverages. In addition, it is also used as natural fermentation agent in different amino-acids and specialty foods.
By Type, Protease segment is a group of enzymes whose catalytic function is to hydrolyze peptide bonds of proteins. Protease has a various health benefits such as it boosts immune system, stops inflammatory bowel diseases and cures skin burns & stomach ulcers will boost this segments demand.
By geography North America is expected to dominate the global food enzymes market during the forecast period owing to increased processed food demand in countries such as U.S and Canada. Asia Pacific is the fastest growing market owing to increased end-use application and processed food demand in countries such as China, India and Japan.
Some of the key players in Food Enzymes market include Associated British Foods PLC, Koninklijke DSM N.V., E. I. Du Pont De Nemours and Company, Kerry Group, Chr. Hansen Holdings A/S, Novus International, Inc., Novozymes A/S, Jiangsu Boli Bioproducts Co. Ltd, Puratos Group, Advanced Enzymes Technology Limited, Biocatalysts Limited, Amano Enzyme Inc. and Cargill Inc.
Formulations Covered:
• Liquid
• Lyophilized Powder
• Other Formulations
Types Covered:
• Lipase
• Carbohydrase
• Protease
• Other Types
Sources Covered:
• Animal
• Plant
• Microorganism
Brands Covered:
• Ha-Lactase
• Veron Xtender
• Novozymes Novamyl
• Powerflex
• Rapidase
• Brewers Compass
• Maxilact
• Novozymes Gluzyme
• Brewers Clarex
Applications Covered:
• Confectionery
• Processed Food
• Beverages
• Bakery
• Dairy
• Other Applications
Regions Covered:
- North America
- US
- Canada
- Mexico
- Europe
- Germany
- UK
- Italy
- France
- Spain
- Rest of Europe
- Asia Pacific
- Japan
- China
- India
- Australia
- New Zealand
- South Korea
- Rest of Asia Pacific
- South America
- Argentina
- Brazil
- Chile
- Rest of South America
- Middle East & Africa
- Saudi Arabia
- UAE
- Qatar
- South Africa
- Rest of Middle East & Africa
What our report offers:
- Market share assessments for the regional and country level segments
- Market share analysis of the top industry players
- Strategic recommendations for the new entrants
- Market forecasts for a minimum of 9 years of all the mentioned segments, sub segments and the regional markets
- Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
- Strategic recommendations in key business segments based on the market estimations
- Competitive landscaping mapping the key common trends
- Company profiling with detailed strategies, financials, and recent developments
- Supply chain trends mapping the latest technological advancements
1 Executive Summary
2 Preface
2.1 Abstract
2.2 Stake Holders
2.3 Research Scope
2.4 Research Methodology
2.4.1 Data Mining
2.4.2 Data Analysis
2.4.3 Data Validation
2.4.4 Research Approach
2.5 Research Sources
2.5.1 Primary Research Sources
2.5.2 Secondary Research Sources
2.5.3 Assumptions
3 Market Trend Analysis
3.1 Introduction
3.2 Drivers
3.3 Restraints
3.4 Opportunities
3.5 Threats
3.7 Application Analysis
3.9 Emerging Markets
3.10 Futuristic Market Scenario
4 Porters Five Force Analysis
4.1 Bargaining power of suppliers
4.2 Bargaining power of buyers
4.3 Threat of substitutes
4.4 Threat of new entrants
4.5 Competitive rivalry
5 Global Food Enzymes Market, By Formulation
5.1 Introduction
5.2 Liquid
5.3 Lyophilized Powder
5.4 Other Formulations
5.4.1 Granular Form
5.4.2 Gel
6 Global Food Enzymes Market, By Type
6.1 Introduction
6.2 Lipase
6.3 Carbohydrase
6.3.1 Pectinase
6.3.2 Amylase
6.3.3 Cellulase
6.3.4 Lactase
6.3.5 Other carbohydrases
6.4 Protease
6.5 Other Types
6.5.1 Transferases
6.5.2 Isomerases
7 Global Food Enzymes Market, By Source
7.1 Introduction
7.2 Animal
7.3 Plant
7.4 Microorganism
7.4.1 Fungi
7.4.2 Bacteria
8 Global Food Enzymes Market, By Brand
8.1 Introduction
8.2 Ha-Lactase
8.3 Veron Xtender
8.4 Novozymes Novamyl
8.5 Powerflex
8.6 Rapidase
8.7 Brewers Compass
8.8 Maxilact
8.9 Novozymes Gluzyme
8.10 Brewers Clarex
9 Global Food Enzymes Market, By Application
9.1 Introduction
9.2 Confectionery
9.3 Processed Food
9.4 Beverages
9.5 Bakery
9.6 Dairy
9.7 Other Applications
9.7.1 Fish
9.7.2 Poultry Tenderizing
9.7.3 Meat
10 Global Food Enzymes Market, By Geography
10.1 Introduction
10.2 North America
10.2.1 US
10.2.2 Canada
10.2.3 Mexico
10.3 Europe
10.3.1 Germany
10.3.2 UK
10.3.3 Italy
10.3.4 France
10.3.5 Spain
10.3.6 Rest of Europe
10.4 Asia Pacific
10.4.1 Japan
10.4.2 China
10.4.3 India
10.4.4 Australia
10.4.5 New Zealand
10.4.6 South Korea
10.4.7 Rest of Asia Pacific
10.5 South America
10.5.1 Argentina
10.5.2 Brazil
10.5.3 Chile
10.5.4 Rest of South America
10.6 Middle East & Africa
10.6.1 Saudi Arabia
10.6.2 UAE
10.6.3 Qatar
10.6.4 South Africa
10.6.5 Rest of Middle East & Africa
11 Key Developments
11.1 Agreements, Partnerships, Collaborations and Joint Ventures
11.2 Acquisitions & Mergers
11.3 New Product Launch
11.4 Expansions
11.5 Other Key Strategies
12 Company Profiling
12.1 Associated British Foods PLC
12.2 Koninklijke DSM N.V.
12.3 E. I. Du Pont De Nemours and Company
12.4 Kerry Group
12.5 Chr. Hansen Holdings A/S
12.6 Novus International, Inc.
12.7 Novozymes A/S
12.8 Jiangsu Boli Bioproducts Co. Ltd
12.9 Puratos Group
12.10 Advanced Enzymes Technology Limited
12.11 Biocatalysts Limited
12.12 Amano Enzyme Inc.
12.13 Cargill Inc.
Food Enzymes - Global Market Outlook (2017-2026)
List of Tables
1 Global Food Enzymes Market Outlook, By Region (2016-2026) ($MN)
2 Global Food Enzymes Market Outlook, By Formulation (2016-2026) ($MN)
3 Global Food Enzymes Market Outlook, By Liquid (2016-2026) ($MN)
4 Global Food Enzymes Market Outlook, By Lyophilized Powder (2016-2026) ($MN)
5 Global Food Enzymes Market Outlook, By Other Formulations (2016-2026) ($MN)
6 Global Food Enzymes Market Outlook, By Granular Form (2016-2026) ($MN)
7 Global Food Enzymes Market Outlook, By Gel (2016-2026) ($MN)
8 Global Food Enzymes Market Outlook, By Type (2016-2026) ($MN)
9 Global Food Enzymes Market Outlook, By Lipase (2016-2026) ($MN)
10 Global Food Enzymes Market Outlook, By Carbohydrase (2016-2026) ($MN)
11 Global Food Enzymes Market Outlook, By Pectinase (2016-2026) ($MN)
12 Global Food Enzymes Market Outlook, By Amylase (2016-2026) ($MN)
13 Global Food Enzymes Market Outlook, By Cellulase (2016-2026) ($MN)
14 Global Food Enzymes Market Outlook, By Lactase (2016-2026) ($MN)
15 Global Food Enzymes Market Outlook, By Other carbohydrases (2016-2026) ($MN)
16 Global Food Enzymes Market Outlook, By Protease (2016-2026) ($MN)
17 Global Food Enzymes Market Outlook, By Other Types (2016-2026) ($MN)
18 Global Food Enzymes Market Outlook, By Transferases (2016-2026) ($MN)
19 Global Food Enzymes Market Outlook, By Isomerases (2016-2026) ($MN)
20 Global Food Enzymes Market Outlook, By Source (2016-2026) ($MN)
21 Global Food Enzymes Market Outlook, By Animal (2016-2026) ($MN)
22 Global Food Enzymes Market Outlook, By Plant (2016-2026) ($MN)
23 Global Food Enzymes Market Outlook, By Microorganism (2016-2026) ($MN)
24 Global Food Enzymes Market Outlook, By Fungi (2016-2026) ($MN)
25 Global Food Enzymes Market Outlook, By Bacteria (2016-2026) ($MN)
26 Global Food Enzymes Market Outlook, By Brand (2016-2026) ($MN)
27 Global Food Enzymes Market Outlook, By Ha-Lactase (2016-2026) ($MN)
28 Global Food Enzymes Market Outlook, By Veron Xtender (2016-2026) ($MN)
29 Global Food Enzymes Market Outlook, By Panamore (2016-2026) ($MN)
30 Global Food Enzymes Market Outlook, By Novozymes Novamyl (2016-2026) ($MN)
31 Global Food Enzymes Market Outlook, By Powerflex (2016-2026) ($MN)
32 Global Food Enzymes Market Outlook, By Rapidase (2016-2026) ($MN)
33 Global Food Enzymes Market Outlook, By Brewers Compass (2016-2026) ($MN)
34 Global Food Enzymes Market Outlook, By Maxilact (2016-2026) ($MN)
35 Global Food Enzymes Market Outlook, By Novozymes Gluzyme (2016-2026) ($MN)
36 Global Food Enzymes Market Outlook, By Brewers Clarex (2016-2026) ($MN)
37 Global Food Enzymes Market Outlook, By Application (2016-2026) ($MN)
38 Global Food Enzymes Market Outlook, By Confectionery (2016-2026) ($MN)
39 Global Food Enzymes Market Outlook, By Processed Food (2016-2026) ($MN)
40 Global Food Enzymes Market Outlook, By Beverages (2016-2026) ($MN)
41 Global Food Enzymes Market Outlook, By Bakery (2016-2026) ($MN)
42 Global Food Enzymes Market Outlook, By Dairy (2016-2026) ($MN)
43 Global Food Enzymes Market Outlook, By Other Applications (2016-2026) ($MN)
44 Global Food Enzymes Market Outlook, By Fish (2016-2026) ($MN)
45 Global Food Enzymes Market Outlook, By Poultry Tenderizing (2016-2026) ($MN)
46 Global Food Enzymes Market Outlook, By Meat (2016-2026) ($MN)
Note: North America, Europe, Asia Pacific, South America and Middle East & Africa are represented in above manner.